Ann’S Restaurant And Bar Menu

Ann’S Restaurant And Bar Located on Nnaji Street in the New Haven district of Enugu, Ann’s Restaurant and Bar offers a lively dining experience that celebrates Nigerian cuisine alongside familiar international favorites. The menu features a wide range of traditional dishes such as jollof rice, pepper soup, grilled meats, and flavorful soups served with classic swallows, alongside lighter snacks, rice plates, and refreshing beverages. Guests can also enjoy chilled soft drinks, fresh juices, beer, and cocktails, making the restaurant a popular spot for both relaxed meals and evening gatherings.

Signature dishes highlight bold West African flavors and comforting home-style cooking. Bestsellers often include smoky grilled suya, richly seasoned jollof rice, and hearty pepper soup prepared with aromatic spices. Chef’s suggestions frequently showcase freshly grilled fish, fried rice with chicken, and traditional soups served with pounded yam or fufu.

Prices fall within an affordable to moderate range, offering excellent value thanks to generous portions and freshly prepared meals. High-quality spices, fresh vegetables, tender meats, and slow-cooked broths create dishes that balance heat, depth, and satisfying texture.

Vegetarian-friendly options such as vegetable soups, rice dishes, and plantain sides provide variety for plant-based diners, while grilled proteins and lighter soups offer healthier alternatives. Kid-friendly rice plates and mild dishes make the menu approachable for families. Ideal for breakfast stops, hearty lunches, relaxed dinners, and group celebrations, Ann’s Restaurant and Bar delivers vibrant Nigerian flavors in a welcoming setting.

Menu Highlights

Jollof Rice with Chicken
Fragrant rice cooked in a rich tomato and pepper sauce served with tender fried or grilled chicken. A beloved West African classic known for its smoky flavor.

Pepper Soup
A spicy, aromatic broth simmered with meat or fish and traditional spices. Popular for its warming heat and deeply savory taste.

Suya (Grilled Spiced Beef)
Thin slices of beef coated in spicy suya seasoning and grilled over open heat. Celebrated for its smoky aroma and bold flavor.

Fried Rice with Chicken
Savory rice stir-fried with vegetables and spices, served with crispy chicken. Loved for its vibrant flavor and satisfying texture.

Grilled Tilapia
Whole tilapia seasoned with spices and grilled until tender. Known for its juicy texture and smoky flavor.

Plantain and Beans
Sweet fried plantains served with seasoned beans. A comforting dish appreciated for its balance of sweetness and savory richness.